THE MEAL DEALS ETHIOPIAN FOOD TORONTO DIARIES

Derek Tibs is my preferred technique to eat steak. It’s basic but oh so tasty. The crucial element is to secure a excellent sear around the meat and to use butter rather than oil. This provides the Derek Tibs a wealthy taste you can’t get with other methods of cooking steak.Response: Shiro is really a creamy chickpea stew simmered with berbere